Food is good we like the penne vodka it's in the top 5 in Union county . Other pasta dishes are good . The value for the food makes sense .

Food in general is amongst the best vs competition in the area. Particularly fond of their cavatelli w/broccoli, white pizza and broccoli rabe. Delivery is always quick and prices are reasonable.

Always a great meal, regardless of whether you get. Everyone is pleasant and service is top notch. Makes the best (in my opinion) eggplant rollatini around.

Solid food. A little cra cra on a Friday. But it's Friday during lent in pathetic New Jersey. Tasty food.

Nice good pizza, I got a cheese and a veggie both were good. Nice thin crust and tasty sauce with just enough cheese ! This is our pizza spot now. FYI u have to enter from the back . Hello

I love Max pizzas. I live in cranford nj. Not California as posted. I have also catered from him several times. His food is out of this world. Everyone has enjoyed/loved his food. Best food ever. I will continue to order my pizzas from him. They are the best. love your food! Love your pizzas! Will continue to cater from you also. You are the best!

Best Italia/American eatery in Jersey. Cozy homestyle dining room. BYOB Prices are more than fair for the quality and portions. Friendly staff and just great food!! Thank You Max's Pizza & Bistro! I will continue to be back weekly

I've been at this restaurant before so I was totally prepared for a casual atmosphere. The staff was so friendly. They seem to enjoy what they do! Our food was excellent. We had the chicken saltimbocca and the veal saltimbocca. The accompanying salads were fresh and with a good variety of veggies. Love this local place. Of course brought a good Italian wine to go with the food.

Picked up a pepperoni and onion pizza and mozzarella sticks. The pickup time for a Saturday evening was quick - only 20 minutes and the food was ready on my arrival. The pizza had good flavor, though I wish the crust was thicker. I say that as someone who already thinks Jersey has too much of an infatuation with thinner pizza slices, but this one in particular was really light. The toppings were generous enough, with diiced onion instead of the larger cuts that most pizza spots use. The mozzarella sticks weren't bad, which is a rave review for someone who continues to get mozz sticks for takeout. I don't know who hurt me. I know they won't ever be good, you can't put them in a to-go container. These at least weren't completely soggy after their few minute trip in the foil dish. I'd eat it again, but if I ever hear that they start making their crusts thicker, I could see myself being a weekly customer.